Pull up a chair. Have a taste. Come join us.

Jennifer began her culinary journey after years of relying on boxed foods, her passion for cooking transformed following a chance meet and greet with one of the world’s most celebrated celebrity chefs in a Las Vegas bistro. Inspired by his accessible approach to cooking, Jennifer delved into new flavors and techniques, quickly becoming captivated by the art and creativity of cooking.

What started as an experiment with one cookbook evolved into a vast collection and a new hobby. Her journey led her to experiment with healthier versions of her favorite dishes, enhancing her culinary skills and moving away from pre-packaged meals.

“No one is born a great cook… one learns by doing.” ~ Julia Child

CLAM CHOWDER – Page 135
RECIPES BY JENN

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