Yam Fries
  • Prep Time: 5 minutes
  • Cook Time: 20-25 minutes
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Yam Fries

By June 27, 2014

Ingredients

Instructions

  1. Preheat oven to 425 degrees
  2. Cut the tips off of the yam
  3. Slice it into fries; place in a bowl
  4. Drizzle with olive oil (just enough to coat the fries when tossed - not too much)
  5. Season with sea salt to taste
  6. Bake for 20-25 minutes or until soft through (not mushy)
  7. Take out of oven and toss in a bowl with a small amount of seasoning salt
  8. Serve with basil mayo dip.
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